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APTIZES

APTIZES Mini Pot 350ml 316L (18/10) Stainless Steel Sauce Pan

APTIZES Mini Pot 350ml 316L (18/10) Stainless Steel Sauce Pan

Regular price $10.00 USD
Regular price Sale price $10.00 USD
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Made of premium 316L stainless steel, our mini pot perfect for coffee pot, heating oil, boiling egg, melting butter, cheese, warming milk, chocolate, sauces and gravies, and also good for baking. Great for cafes, coffee houses, bakeries, breakfast diners, restaurants and even everyday use at home. Elegant and practical, beautiful design. Solid and durable for long term use.

HIGH QUALITY MATERIAL
316L stainless-steel interior; magnetic stainless-steel exterior, one layer of pure aluminum core sandwiched between two stainless steel layers. 2mm thickened with 3-Ply construction ensures optimal heat distribution and storage. Dishwasher safe.

THOUGHTFUL DESIGN
Dual pour spouts design for right and left hand use, Its small pour spout just requires a less hasty pouring. Handle features a hole on the end for optionally hanging from your pot rack for storage.

MULTI-FUNCTION
Mini pot is great for heating oil, warming soup, milk or melting butter on the stove or a couple tablespoons of butter. Also makes good single-serving oatmeal portions. Suitable for all stoves

DAILY USE AND MAINTENANCE
Stainless steel pots and pans expertly conduct and maintain heat, making them a powerhouse addition to your kitchen. There are various types of stainless steel and without the proper care and use, it can quickly acquire unsightly burn marks, stuck-on food, and discoloration. If you’ve managed to keep your stainless steel pots and pans free from burn marks and stuck-on food, you may still experience rainbow-colored discolorations or white calcium build-up. Here are a few simple methods for restoring your stainless steel back to its classic silver state.


Vinegar is an effective ingredient for ridding your pan of any unsightly discoloration typically caused by overheating. Simply wash your pan with vinegar and rinse with water to remove discoloration. Additionally, vinegar can be used to rid your pan of white calcium build-up stains. Make a mixture of one part vinegar to three parts water and boil in the affected pot or pan. Allow the mixture to cool, empty the pan, and wash as normal.

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